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Vitamins

Does anyone know why most multivitamins have a vaguely pleasant, yeasty, bread-y kind of smell to them? Does one of the nutrients in a vitamin also contribute to the smell of bread, or something?

Comments

corivax
Apr. 1st, 2008 09:11 pm (UTC)
Vitamin B-12 is often manufactured from yeast; maybe that's it?
signsoflife
Apr. 1st, 2008 10:10 pm (UTC)
Yeah, that was my first thought.

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